Ayinger
Ayinger
Exceptional brewing art with deep
roots in Bavarian beer culture
Ayinger Brewery is a family-owned, private establishment located in Aying, Bavaria.
Known for its consistently awarded numerous prizes, this brewery has been at the forefront of brewing exceptionally high-value beer since 1878.
Ayinger’s exceptional character goes beyond just being liquid bread.
This beer brand is firmly rooted in the history of its homeland and only uses select ingredients sourced from farms near the brewery.
This dedication demonstrates the signature brewing art of Ayinger beer since time immemorial.
Ayinger Brewery: Over 130 years of beer brewed to perfection
Ayinger Brewery has always been known for the very values that set it apart as an independent brewery.
Being part of its community and acknowledging the major role that it plays in the signature character of its Ayinger beers allows them to stay true to Bavarian beer culture and the standards it proudly upholds.
To this day, the Inselkammer family ensures that the Ayinger brewery brings forth exceptional beers that are truly works of art.
World beer championships winners
In 2007, Ayinger earned several accolades in the World Beer Championships.
These include the Celebrator Doppelbock earning highest rated Doppelbock style, Jahrhundert-Bier being named highest rated Munich Helles style, Oktober Fest-Märzen getting the highest rated Vienna Märzen style accolade, and Altbairisch Dunkel named second highest rated Dark Lager style.
Ayinger has also received other notable accolades, with numerous prizes, such as Celebrator Doppelbock being the 2005 Platinum Medal Winner.
In 1994, 1995, 1996, and 1997, it was listed among the top ten breweries in the world.
A signature beer range known across the world
Touted as one of Europe’s most advanced breweries, Ayinger Brewery has several exceptionally high-quality beers, taking pride in its place in its range.
These include Lager Hell, Bairisch Pils, Jahrhundert Bier, Altbairisch Dunkel, Celebrator, Kellerbier, Leichte Bräuweisse, Bräuweisse, Urweisse, Winterbock, Kirtabier, Frühlingsbier, Weizenbock, Jubiläumsbier, and Altbairisch Dunkel unfiltriert.
Art in every bottle, from the first sip to the last
With a wide range of beer specialties, ranging from doppelbock and dunkel, to pilsner and weissbier, Ayinger brewery has set the benchmark for a beer producer that remains true to its cultural roots, respecting its community and its honoured nutrient base.
This relationship has continuously deepened over the years and will maintain the course for a beer brand where heritage is equally important compared to the beers it produces.
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*Enjoy responsibly. Not for sale to persons younger than 18.
Shop the Ayuinger beer range
Range of beers
Leichte Bräuweisse
(3.2% ABV)
This “light draught” has a low wort count and exceptional aroma.
It is exceptionally thirst-quenching and a great choice for calorie-conscious beer lovers who appreciate a full wheat beer taste.
Weizenbock
(7.1% ABV)
This winter beer is brewed using four different malt varieties. Made according to the wort separation method, Weizenbock is a top-fermented and unfiltered wheat bock beer with an alluring golden yellow color.
Urwiesse
(5.8% ABV)
This famous beer style has received a treasure trove of awards, including Gold South German-Style Hefeweizen bernsteinfarben at the European Beer Star 2019 and Country Winner Wheat Beer/Dunkel at the World Beer Awards 2019.
Bairisch Pils
(5.0% ABV)
Ayinger Bairisch Pils, with its fragrant hops, is highly fermented and smooth, with a mild and sparkling body.
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Jahrhundert Bier
(5.5% ABV)
Jahrhundert Bier made its debut in 1978. This beer has a slightly flowery yeast aroma with a honey ish aroma, and just a hint of bitterness. It is just a little spicy, providing extra enjoyment from the initial taste to the last.
Brauweisse Hell
(5.1% ABV)
Bräuweisse has scooped several awards, including Wheat Beer/Bavarian Hefeweiss Silver medal at the World Beer Awards Country Winners 2016, Gold and Consumers Favourite/Gold at the European Beer Star 2015.
Kellerbier
(4.9% ABV)
Ayinger Kellerbier offers a nostalgic taste of classic Bavarian beer. It has a fine, yeasty cloudiness and only a touch of bitterness, and thanks to the yeast used for this beer, Kellerbier also offers vitamin and mineral benefits.
Celebrator
(6.7% ABV)
This classic dark doppelbock beer with its malty taste is made according to a monk’s recipe. It is hearty, with a slight coffee tone and a festive foam. The Celebrator has impressed judges at several award ceremonies.
Jubiläumsbier (Unfiltriert)
(5.0% ABV)
Ayinger Altbairisch Dunkel’s unfiltriert, also called Jubiläumsbier, celebrates Ayinger’s 140th anniversary. It is made according to the traditional double fermentation process at the Ayinger Brewery and is a perfect beer to share among friends.
Frühlingsbier
(5.5% ABV)
This pleasant spring beer is bottled unfiltered at the Ayinger Brewery, giving it notable hops and yeast notes. Available from the beginning of March, this seasonal beer is very drinkable with a signature richness that adds to the enjoyment of this day drink.
Kirtabier
(5.8% ABV)
Another seasonal specialty, Kirtabier from Ayinger Brewery, has a full-bodied, malty beer taste. This beer is brewed especially for Kirchweih in Bavaria and has a delightful sparkle, making it a fantastic brew from the Bavarian south.
Winterbock
(6.7% ABV)
Winterbock is a bottom-fermented, dark Doppelbock and seasonal specialty from Ayinger Brewery. This dark beer, with its hints of coffee, is served from November until the end of January. It is a fantastic sip for winter evenings.
Ayinger Brewery
Following classic Bavarian brewing art techniques, the Ayinger Brewery has produced the highest quality beers since 1878.
The brewery uses traditional brewing methods, combined with sustainable practices and the latest technology to bring forth exceptionally high value beers.
Ayinger is a stalwart in the German beer industry with deep roots in the Bavarian brewing tradition.
Its signature, most famous beer style has consistently been awarded numerous prizes for several of its beer varieties.
Also, Ayinger is known for its beers with the precious earthy quality and a well balanced hint of yeast.
This is a testament to how this beer range has stood the test of time, thanks to staying true to its origin.
From an initial taste to a final sip, the malted barley notes of Ayinger’s exceptionally high value beers are worth savouring, taking these beers beyond just being liquid bread to an experience of classic Bavarian south brews.
